Scandinavian Classics

Scandinavian Classics

Over 100 Traditional Recipes

Book - 2012
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Presents a collection of over one hundred Swedish recipes, including soups, vegetable sides, breads, and other dishes.
As one of Sweden's hottest chefs, Niklas Ekstedt shares with us his favorite traditional dishes. Niklas has taken classic Swedish recipes and provided his own modern twist, creating delicious meals that use the freshest ingredients. Niklas takes the reader on a journey through the history of Swedish food, explaining how many of Sweden's favorite meals were created and how they're presented in today's restaurants. Niklas's book provides dishes for every palate with recipes for soups, vegetable sides, breads, traditional preserves, different ways to prepare fish and meat, and a variety of desserts. With simple instructions and over 126 beautiful photographs, Niklas takes you step-by-step through the cooking process to ensure your at-home meal tastes gourmet. - Publisher.
Publisher: New York : Skyhorse, [2012]
ISBN: 9781620870952
1620870959
Branch Call Number: 641.5948 EKSTEDT
Characteristics: 255 pages : color illustrations ; 25 cm
Additional Contributors: Pe, Helén

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