Quick Breads

Quick Breads

65 Recipes for Bakers in A Hurry

Book - 1991 | 1st ed
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Quick breads are simple to prepare, nutritious, and can be made in a short amount of time. Requiring no kneading or rising time, they are the perfect project for the busy cook. Black-and-white drawings throughout.
Publisher: New York : C. Potter, c1991
Edition: 1st ed
ISBN: 9780517580134
0517580136
Branch Call Number: 641.8 O39qu
Characteristics: 122 p. : ill. ; 19 cm

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