Beard on Bread

Beard on Bread

Book - 1973
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Publisher: New York, Knopf; [distributed by Random House] 1973
Branch Call Number: 641.815 BEARD
Characteristics: xiv, 230, viii p. illus. 21 cm

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j
johnsankey
Feb 26, 2011

If you love sinking your fingers into wet dough, and love the variety of textures you can get out of simple ingredients, this is your book.

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